STROMBOLI AND OTHELLO MOVIE

The major difference between a calzone and a stromboli is how they are folded and sealed before they are baked. What is the difference between Stromboli and calzone?

STROMBOLI AND OTHELLO MOVIE

Others claim the Stromboli was invented by Mike Aquino, Sr., of Spokane, Wash., named after the 1954 movie Stromboli starring Ingrid Bergman. Romano's Italian Restaurant & Pizzeria claims to have originated the stromboli in 1950 in Essington, Tinicum Township, just outside Philadelphia. Its base begins over 1000 meters below the surface of the Tyrrhenian Sea and it rises to an elevation of 924 meters above sea level. Stromboli forms the northeastern-most of the Aeolian islands. A popular tourist destination, the volcano is known as вЂњthe lighthouse of the MediterraneanвЂќ for its regular, bright eruptions at night.ДЄdditionally, is Stromboli from Italy? Stromboli: Introduction Located off the coast of southern Italy, it is among the world's most visited volcanoes. It is one of the eight Aeolian Islands, a volcanic arc north of Sicily. Stromboli is a small island in the Tyrrhenian Sea, containing one of the three active volcanoes in Italy. A stromboli is somewhat similar to a calzone. The dough used is either Italian bread dough or pizza dough.

Stromboli is a type of turnover filled with various Italian cheeses (typically mozzarella) and cold cuts (typically Italian meats such as salami, capocollo and bresaola) or vegetables.

Stromboli and othello